Le Room Service is a company specializing in outsourcing food and beverage (F&B) services in hotel rooms and tourist apartments. It is a cost-effective alternative to room service through innovation in culinary trends and service. Room service poses a management challenge for hotels as it disrupts the flow of food and beverage services in those that offer room service and represents a significant staff and expense burden for hotels that do not have kitchen services. As a result, many hotels offer low-quality room service at high prices, while others do not even offer this service.